Flavorful and Easy Shredded Chicken for Burritos Recipe

Charlie Taylor

To make the shredded chicken for burritos, you’ll need the following Particuler: – 2 pounds boneless, skinless chicken breasts – 1 medium onion, finely chopped – 3 cloves of garlic, minced – 1 teaspoon cumin powder – 1 teaspoon chili powder – 1 teaspoon paprika – 1/2 teaspoon oregano – 1/2 teaspoon salt (adjust to taste) – 1/4 teaspoon black pepper – 2 tablespoons olive oil – 1 cup chicken broth – Juice of 1 lime

Instructions: 1. Season the chicken: Start by seasoning the chicken breasts with cumin powder, chili powder, paprika, oregano, salt, and black pepper. Make sure both sides are evenly coated with the spices. 2. Sauté the aromatics: Heat olive oil in a large skillet over medium heat. Add the finely chopped onion and minced garlic, and sauté until they turn translucent and fragrant, stirring occasionally. This should take about 3-4 minutes.